The Hanover County Cannery and Commercial Kitchen can help get you started in canning. Whether you are an experienced canner or just starting out, the Cannery can offer the right equipment and experienced staff to support you. The Cannery is stocked with large stainless steel sinks and work tables; steam jacketed kettles in 30, 40, and 80-gallon sizes; a steam blancher, corn cutter, and juicer-pulper. The Commercial Kitchen is available for those that wish to jar for resale.
Click on the title link for complete details, including hours of operation!
Happy canning!!
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